Jeremy Schloemer, 19, makes a new batch of kettle corn for customers at the Redmond Saturday Market. Last Saturday was the opening day of the Eastside’s oldest open-air market, which runs from 9 a.m.-3 p.m. every Saturday through Oct. 31.
Jeremy Schloemer, 19, makes a new batch of kettle corn for customers at the Redmond Saturday Market. Last Saturday was the opening day of the Eastside’s oldest open-air market, which runs from 9 a.m.-3 p.m. every Saturday through Oct. 31.